Wed. Jul 24th, 2024

Nowadays artificial products are easily available in the market, but still, people are looking for organic and natural alternatives to maintain a healthy living. Have you ever wondered about the natural health benefits hidden in the wild plants around us? Wild plant enzymes and probiotics are powerful partners in supporting overall health. They can enhance digestion, boost metabolism, and maintain gut health. In this article, we will explore the numerous health benefits of 100 wild plant enzymes and probiotics, and how we can incorporate them into our diet.

Understanding Wild Plant Enzymes and Probiotics

What Are Wild Plant Enzymes?

Wild plant enzymes are proteins found in wild plants that accelerate biochemical reactions in the body. These enzymes are crucial for breaking down food and absorbing nutrients efficiently, supporting overall digestive health.

What Are Wild Plant Probiotics?

Probiotics are good bacteria that reside in our gut. Wild plant probiotics come from the naturally occurring bacteria found in wild plants. These probiotics help maintain a healthy balance of gut flora, which is essential for digestion and overall well-being.

Health Benefits of Wild Plant Enzymes

Enhanced Digestion

Wild plant enzymes play a vital role in breaking down food into smaller, absorbable components. For instance, amylases break down carbohydrates, proteases break down proteins, and lipases break down fats. This efficient breakdown of food ensures better nutrient absorption and can alleviate digestive issues like bloating and indigestion.

Boosted Metabolism

Certain enzymes found in wild plants can help boost our metabolism. By enhancing the body’s ability to convert food into energy more efficiently, these enzymes can support weight management and provide sustained energy throughout the day.

Improved Nutrient Absorption

Wild plant enzymes ensure that the nutrients in our food are broken down and absorbed more effectively. This improved absorption means that our body gets more vitamins, minerals, and other essential nutrients, supporting overall health and vitality.

Health Benefits of Wild Plant Probiotics

Gut Health and Balance

Probiotics from wild plants help maintain a healthy balance of gut bacteria. A stable gut microbiome is crucial for proper digestion, nutrient absorption, and immune function. Probiotics can help reduce symptoms of digestive disorders, such as irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD).

Immune System Support

A substantial portion of the immune system is located in the gut. By promoting a healthy gut microbiome, wild plant probiotics can enhance immune function and help the body defend against pathogens and illnesses.

Reduced Inflammation

Chronic inflammation is linked to numerous health issues, including obesity, diabetes, and heart disease. Probiotics can help reduce inflammation in the gut, creating a healthier internal environment and supporting overall health.

Origin and Process of 100 Wild Plant Enzymes and Probiotics

The people of Korea have been using this very special and time-consuming method for thousands of years. Our body requires enzymes and probiotics from thousands of different strains of wild plants, not just a handful, and for that, we can benefit from this ancient Korean recipe. Hundreds of different plants are combined and grown wild in an unpolluted environment, each having different strains of probiotics and enzymes, that are slowly fermented together in clay pots under the correct temperatures and humidity levels, so they are still living when consumed. Living enzymes and probiotics are the catalysts for all food digestion and even the immune system, but the key is to ensure those vital elements are still alive when we take them as supplements. This is very hard to achieve and the market is flooded with products that are essentially dead. Moreover, these enzymes need to be fermented slowly and naturally for over five years to keep their health benefits intact. 

Wild-Crafted Ingredients of 100 Wild Plant Enzymes and Probiotics

100 wild plant enzymes and probiotics include wild spinach, wild rose, wild rocambole, wild chrysanthemum, wild parsley, wild berries, wild grapes, thistle, broad bellflower, arrow root, worm wood, peppermint, red pine needles, sheppard’s purse, citron, lettuce, allium, fig, cherry, acia, pumpkin, burdock, lotus root, parsley, beet sedum, brown seaweed, adlay, red bean, cabbage, potato, comfrey, plum, reed, evening primrose, plantain, rush, mulberry leaves, wheat grass, kale, azalea, barley, bean, indian corn, millet, dandelion, acorn, tomato, chrysanthemum, bo tree, mallow, eggplant, pea, ginger, garlic, spinach, mother wart, beefsteak plant, buckwheat grass, cucumber, pear, apple, orange, black rice, solomon seal, purslane, fern, watermelon, persimmon, jujube, sweet potato, mushroom, butterbur, bush clover, aster, aloe, green tea, cat tail, cactus, day lily, sea lettuce, plum, fatsia shoots, fruit, leopard plant, tangle, narcissus, peach, pheasant’s eye, siberian chrysanthemum, stonecrop, sunflower, sour sorrel, rape, lotus, brown sugar.   

Conclusion

Incorporating 100 wild plant enzymes and probiotics into our diet can significantly enhance our overall health. These natural product supplements can boost our metabolism, improve digestion, and maintain a healthy gut. 

By admin